Zebra Cake

Directions

• 
  Mix  All Purpose Flour and Baking Powder together. Keep it aside.
• Using a mixer/beater, beat  Eggs well.
• Carefully add Sugar and beat  until the sugar is dissolved and the mixture has a creamy consistency.
• Into that add Oil and Vanilla Essence.
• Mix everything well.
• Carefully add  Flour and Milk simultaneously and mix until its a smooth batter.
• Divide the Cake batter into 2 equal parts.
• Into one bowl of Cake batter add Cocoa Powder and using a spatula mix well.
• Use one tablespoon for each batter to create the layers.
• Carefully pour plain Cake batter into the middle of the prepared cake tin.
• Then using another tablespoon pour Chocolate cake batter on to the middle of the plain Cake batter.
• Repeat this step until all the plain and Chocolate cake batter is finished.
• Pre-heat  Oven at 350 degree and  bake the cake for about 30-35 min or until a tooth pick inserted in the middle of the Cake comes out clean.
• Allow Cake to cool down.
• 
  Serve Zebra Cake with Tea/Coffee.