Fried Gobi ( Appetizer )

Directions

• Take a whole Cauliflower & cut it into medium pieces .
• Make a thick batter out of 5tbsp Cornflour ,5tbsp Maida ,Black Pepper & Salt .
• If needed add some red food color to the batter .In a frying pan add some Refined Oil & dip each pieces of Cauliflower in the batter & fry until it becomes crisp .
• Serve it hot with some Sauce .