Tuna Sandwich with Wasabi Mayo
Servings
4
servingsPrep time
10
minutesCooking timeminutes
Calories
300
kcalIngredients
- To make Wasabi Mayo:
1/2cup Mayo
1tsp Wasabi Powder
Lemon Juice
- To make Tuna Sandwich:
1-2 cans of Tuna
Bread Slices
Wasabi Mayo
Raisins, refer *notes
Roasted Sunflower Seeds, refer *notes
Black Pepper Powder
Directions
- Method to make Wasabi Mayo:
Mix all the ingredients together.- For later use, store Wasabi Mayo in an air tight container and keep it refrigerated.
- Method to make Tuna Sandwich:
- In a large bowl mix Tuna, Wasabi Mayo, Raisins and Sunflower Seeds together.
- Taste the Tuna spread and then add Black Pepper Powder according to your taste.
- Toast Bread slightly and fill with Tuna spread.
Serve Tuna Sandwich with Wasabi Mayo, with your favorite Beer and Chips.
Notes
- Tuna Sandwich with Wasabi Mayo is a creamy and sweet Sandwich.
My Son is a soccer player and I am always in constant search for new recipes where I can incorporate more protein into his deit.
I always add raisins and sunflower seeds in my Sandwich and Salads, because it gives crunchiness and sweetness to the dish. So it’s always according to your taste buds, you can add more or less Raisins and Sunflower seeds into Tuna Sandwich with Wasabi Mayo.
Instead of Tuna try this recipe with Chicken or Shrimp or Lobster or even Hardboiled Eggs.
In this recipe you can add Vegetables too. Sometimes, I add grated Carrots, Celery, Bell Pepper and finely chopped Cabbage too. Always follow your taste buds.
When I use Mayo, I try to use Olive Oil ones or less fat ones, it’s always a personal choice.
Enjoy!!!!!!!!!