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50 min. Medium

Potato Masala

This is a easy recipe. I used 6 baby potatoes for this recipe. Wash the potatoes well & cut into medium cubes. I didn’t remove the skin, if you want then peel the skin.
For this recipe I used Meat Masala to make the curry.
Use any brand of meat masala , I used Double Horse.

Potato Masala

Recipe by Suby Nishal
Servings

4

servings
Prep time

20

minutes
Cooking time

30

minutes
Calories

300

kcal

Ingredients

  • 6 baby potatoes

  • Chop 1 Onion

  • 4 cloves of Garlic

  • 1tbsp grated Ginger & Curry leaves

Directions

  • Wash the potatoes well & cut into medium cubes.
  • Cook the potatoes in some water & drain all the liquid .
  • Heat some oil in a pan & saute all the chopped ingredients .
  • Add 3tbsp Meat masala & fry in a low flame for 5min .
  • Add the cooked Potatoes & Salt .
  • In a medium flame fry the potatoes or until all the liquid is evaporated .
  • Serve it hot with Rice .
  • If you want add 1 Tomato & mix everything well .
  • If needed add some water & keep some gravy .
  • This is a good curry for Roti .

One Comment

  1. really easy and just too good to be good….