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40 min. Medium

Fish Molly

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I had tried a lot of Fish Molly recipes , but this is for the 1st time I felt this is the recipe I want everyone to try . My sister gave me this recipe . When I was writing down the recipe I felt nothing special , but still I taught to give a try . OMG , it is the tastiest Fish Molly I ever tried . So for this recipe I used 6 steak pieces of  Porgy . You can use King Fish or Pearl Spot . For this recipe you need :

Fish Molly

Recipe by Suby Nishal
Servings

4-6

servings
Prep time

15

minutes
Cooking time

25

minutes
Calories

300

kcal

Ingredients

  • Marination
  • 3tbsp Ginger Juice

  • 1tbsp Black Pepper Powder

  • 1/2tsp Turmeric Powder

  • 1/4tsp Garam Masala

  • Salt

  • Coconut Oil for frying

  • For the Gravy
  • 2 Big Onions

  • 1 stick Cinnamon

  • 5-6 Green Chilies

  • 5 Cloves

  • 4 cloves of Garlic

  • 4 Cardamom

  • 2tbsp grated Ginger

  • 2cup thin Coconut Milk

  • Curry Leaves

  • 1/2cup thick Coconut Milk

  • 1tsp Garam Masala

  • 16 Cashews soaked & grinded

  • 1tsp Pepper Powder

  • Salt

  • For Garnish
  • Cashew Nuts

  • Raisins

  • Ghee

  • Tomatoes

Directions

  • Marination
  • Mix everything well & marinate the fish for 1/2 hrs .
  • Then fry the Fish .
  • If you like to shallow fry do the same .
  • fried my fish until it turns golden brown color .
  • For the Gravy
  • In a pan heat some Coconut Oil & add Cinnamon ,Cloves & Cardamom .
  • Add thinly sliced Onions , Green Chilies , chopped Garlic , Ginger & Curry Leaves .
  • Saute the Onions until it turns transparent .
  • Add the thin Coconut Milk , fried Fish & Cashew paste .
  • Bring everything to boil & add Garam Masala , Pepper powder & Salt .
  • If you feel you need more heat add more Pepper Powder according to your taste .
  • Turn off the gas & add the thick Coconut Milk .
  • For Garnish
  • Fry some Cashew & Raisins in some Ghee .
  • Pour this on the top of the Fish Molly .
  • Cut the Tomatoes in rounds & place on the fish .
  • Serve it hot with Appam or Bread .

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