Home Chilli Prawns Chinese Style
30 min Medium

Chilli Prawns Chinese Style

Chilli Prawns Chinese Style

Recipe by Suby Nishal
Servings

4

servings
Prep time

20

minutes
Cooking time

10

minutes
Calories

300

kcal

Ingredients

  • For frying the Shrimp
  • 1 pound Shrimp , cleaned & drained all the water

  • 1tbsp Corn Starch

  • 1tbsp Flour

  • 1tsp Soy Sauce

  • 2-3tbsp Egg wash ,

  • Pepper

  • Salt

  • Oil , for frying

  • To Make the Masala
  • 1 Bell Pepper , diced

  • 2 stick Celery , diced

  • Spring Onion , diced

  • 1tbsp Garlic , chopped

  • 1tbsp Soy Sauce

  • 1tbsp Chilli Sauce

  • 2-3tbsp Tomato Ketchup

  • Honey

  • Black Pepper Powder

  • Salt

Directions

  • For frying the Shrimp
  • Mix all the ingredients together & fry the Shrimp until its golden brown & crispy .
  • Keep it a side .
  • To Make the Masala
  • Heat some Oil in a pan & add the Garlic .
  • Sauté for few min on a high flame & add all the Vegetables ( Celery , Bell Pepper , Spring Onion ) .
  • Mix everything well .
  • Add the Sauces ( Soy,Tomato & Chilli )
  • Mix everything well & add the fried Shrimp .
  • Mix everything together .
  • Add some Pepper Powder & Honey ( add according to your taste ) .
  • If needed only add some Salt .
  • Serve it hot with some Fried Rice or with Noodles.

Notes

  • If You want to have gravy add some Chicken Stock or Water according to your wish .
    You can serve this as an Appetizer too.

2 Comments

  1. well this chilli prawns really look yummy i will for sure try it.