Collection of more than 300 Recipes........!
Kallumakkaya Fry / Kerala Style Mussels Fry Ingredients needed to make Kallumakkaya Fry / Kerala Style Mussels Fry: 2-3lbs Mussels / Kallumakkaya ( refer *notes ) 1 Onion, finely chopped 2tbsp Garlic, finely chopped Curry Leaves 1cup Coconut Flakes/pieces 1tbsp Chilli Powder 1/2tsp Turmeric Powder 1tbsp Black Pepper Powder 1tbsp Garam […]
Ingredients : ( To Make the Crab Soup ) 10 cups Crab Stock ( You can use Chicken Stock also ) 2 Egg , slightly beaten 5tbsp Corn Starch , mix with some water & make a slurry Crab Meat 1/2 cup Corn Kernels Black Pepper Powder Salt Method […]
Ingredients : ( To make Koonthal Roast – Kerala Style ) 1pound Squid, cleaned, sliced and drained2 Onion , sliced finely4 cloves of Garlic , chopped1tsp Ginger , gratedCurry Leaves1 Tomato , diced1tsp Chilli Powder1/2tsp Turmeric Powder1tsp Garam MasalaBlack Pepper PowderSalt Method : Heat some Oil in a pan […]
Ingredients : To make Kakka Erachi Fry 800gm Clams ( I used frozen baby clams ) 1 Onion , chopped 2tbsp finely chopped Garlic Curry Leaves 1tsp Chilli Powder 1/2tsp Turmeric Powder 1tsp Garam Masala 1-2 tbsp Pepper Powder Salt Method : Heat some Oil in a pan & […]
For this recipe I used 2 dozens of Clams . While cleaning the clams be careful , discard all the clams which are cracked & opened ( check it one by one ) .Wash well & soak in a salted cold water for 15min , it will allow all […]
First clean the Mussels by soaking it into some water & 2tbsp of Flour , it will help to set down all the sand in Mussels . After 15 min wash all the flour from the Mussels . In a pan put some Olive oil , saute some diced […]
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