Potato Stir Fry || Stir Fried Potato

Directions

• Heat some Oil in a Non-stick or a Cast-iron pan.
• Add finely chopped Onion, Garlic and Curry Leaves.
• Saute Onions until it turns light golden brown in color.
• Add Chilli Powder and Turmeric.
• Stir for few min or saute until raw smell of spices are gone, add the Potatoes and Salt.
• Stir until Potatoes are cooked and turned golden brown in color or toasted.
• Serve stir fried Potato or Potato fry warm with Rice.