Home Kada Fry ( Quail Fry )
35 min Easy

Kada Fry ( Quail Fry )

Kada Fry ( Quail Fry )

Recipe by Suby Nishal
Servings

4

servings
Prep time

15

minutes
Cooking time

20

minutes

Ingredients

  • Kada

  • Chili Powder

  • Turmeric Powder

  • Pepper Powder

  • Garam Masala

  • Ginger Garlic paste

  • Salt

  • Canola Oil

Directions

  • Clean Kada & marinate with Chili Powder , Turmeric Powder , Pepper Powder , Garam Masala , Ginger Garlic paste & Salt .
  • Keep it atleast 1hrs in Fridge .
  • Deep fry Kada using Canola Oil .
  • Serve hot with Lemon Rice & Pickle .

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