Chala Muduku Kuthi Pollichathu ( Sardine)

Directions

• Clean the fish but don’t remove the scales .
• Make a big slit on the back of the fish .
• Grind whole Black Pepper , Green Chilies ,Turmeric Powder & Salt .
• Marinate the fish with the ground spices .
• Fry the fish in Coconut Oil .
• Serve it hot with Rice .