Upside Down Apple Cake
Servings
4-6
servingsPrep time
20
minutesCooking time
35
minutesCalories
300
kcalIngredients
1 cup softened Butter
1 cup Flour
1 cup Sugar
1tsp Baking Powder
3 Eggs
2 pinch Nutmeg
1 tbsp Vanilla Essence
1/4 tsp Cinnamon
1/4 cup Buttermilk
- To Assemble
3tbsp melted Butter
2/3 cup Brown Sugar
1 Granny Smith Apple
Directions
- Mix all the dry ingredients .
- In a big mixing bowl beat the Butter , Sugar , Vanilla Essence & Egg .
- Add the dry ingredients into the butter , alternating with the Buttermilk .
- To Assemble
- Pour 3tbsp of melted Butter onto the baking pan & sprinkle 2/3 cup Brown Sugar .
- Arrange thinly sliced Granny Smith Apple on the pan & pour the cake batter on top of the Apple .
- Bake on a 350 degree pre-heated Oven for 45-50min or until the wooden pick inserted in the center comes out clean .
- Allow it to cool down & serve with a scoop of Vanilla Ice-cream .