Mutta Kuzhalappam Recipe
Servings
4
servingsPrep time
15
minutesCooking time
15
minutesCalories
300
kcalIngredients
- To make Mutta Kuzhalappam Recipe
1 1/2cup Flour
2cup Milk
1 Egg
2tbsp Sugar
Salt
- For the Filling
2cup grated Coconut
2/3cup Sugar
4-5 Cardamom , powdered
1tbsp Ghee
Directions
- To make Mutta Kuzhalappam Recipe
- Using a blender mix all the ingredients together & make a thin batter .
- (If needed add some more water or milk to thin the batter .)
- Heat a non-stick pan & pour a ladle full of batter .
- Evenly spread the batter & cook in a medium low flame , until its light golden brown in color .
- Do the same until the batter is finished .
- For the Filling
- Mix all the ingredients together & cook until Coconut is soft & juicy .
- Put the filling on the Pancake / Crepes & roll it .
- Serve it with Hot Coffee or Tea .
very tasty snack
OMG !!!!!!!, Rafeeda , that’s a good info ………
this is a very nostalgic snack… for obvious reasons, this is called “mayyithappam” in our place – actually mayyith means shavam… since it lies like one, it’s called so!!! i hate that name though… 🙂