Breakfast

Breakfast

Moong Dal Idly

 

 Moong Dal Idly Ingredients needed to make Moong Dal Idly: 1cup Moong Dal 1cup Urad Dal  Methi Seeds/Fenugreek, a pinch Water, to soak Salt Method : Wash Moong Dal and Urad Dal well and soak them for about 3-4hrs in enough water along with Methi Seeds. Using your grinder or blender, […]

Breakfast, Tea-Time Snacks

Wheat Kozhukattai

 

 Wheat Kozhukattai Kozhukattai are usually  made with Rice Flour, sometimes  my Mom makes with Wheat Flour too . So today I taught to share the recipe with You all . Ingredients needed to make Wheat Kozhukattai : Making Dough : 2cup Wheat Flour Warm Water , as needed Salt Oil […]

Breakfast, Soup

Dal Dhokli

 

  Dal Dhokli is a one pot Gujarati dish . It’s a very satisfying Meal or a Soup . I made this on a cold winter day & my whole Family just loved it . Ingredients to make Dal : 1/2cup Masoor Dal , cooked , refer the notes* 1/4tsp […]

Idiyappam Noodles
Breakfast, Tea-Time Snacks

Idiyappam Noodles

 

  I love Idiyappam for my Breakfast . When I was small , my Mom used to make Idiyappam in the morning & with the left over’s she used to make Idiyappam Noodles . To be frank , even though I love Idiyappam , I purposefully save some Idiyappam , […]

Breakfast, Tea-Time Snacks

Tomato Dosa

 

  Ingredients : 1 1/4cup Raw Rice 2tbsp Toor Dal 2-3 Tomatoes 2-3 Whole Dry Red Chillies 1/4cup grated Coconut 1-2tbsp grated Jaggery Coriander Leaves Salt Method : Soak the Rice & Dal in water for about 2-3 hours . Using a grinder , grind all the ingredients together until […]