Author: Suby Nishal

Easter - Lunch & Dinner, Easter Recipes, Special Events, Vegetables

Beetroot Thoran / Beetroot Upperi

 

 Beetroot Thoran / Beetroot Upperi Ingredients needed to make Beetroot Thoran / Beetroot Upperi: 2 Beetroot, grated 3-4 Shallots, thinly sliced 4 cloves of Garlic, minced 4-5 Green Chillies, sliced Curry Leaves 1/2tsp Mustard Seeds 1/4tsp Cumin Seeds 2-3 Whole Red Chillies 1/4tsp Turmeric Powder 1/4cup Grated Coconut Salt Coconut […]

Christmas Lunch & Dinner, Christmas Recipes, Easter - Lunch & Dinner, Easter Recipes, Fish, Special Events, Video Recipes

Meen Vattichathu / Meen Pattichathu ( Kerala Style Fish Curry )

 

  Ingredients to make Meen Vattichathu / Meen Pattichathu ( Kerala Style ): 1 pound Fish , ( King Fish , Salmon , Tilapia or Red Snapper ….. ) 3tbsp Chilli Powder 1/2tsp Turmeric Powder 1/4tsp Methi / Fenugreek Seeds Kudampuli 3tbsp Ginger , grated Curry Leaves Salt Coconut Oil […]

Cakes, Tea-Time Snacks

Zebra Cake

 

 Zebra Cake Ingredients needed to make Zebra Cake : 2cup All Purpose Flour 2tbsp Coco Powder 1cup Sugar 4 Eggs 1cup Oil 1cup Milk 2tsp Baking Powder 1tbsp Vanilla Essence   Method : Mix  All Purpose Flour and Baking Powder together. Keep it aside. Using a mixer/beater, beat  Eggs well. […]