Peach Chiffon Cake


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9 Responses

  1. Connie says:

    Sorry , i meant baking tin 🙂

  2. Connie says:

    Can i know the size of the baiing tin?

  3. Sherry says:

    Wonderful article! We are linking to this great post on our
    website. Keep up the good writing.

  4. The cake looks super Suby! Never tried a chiffon cake yet, should try sometime. And thanks for sharing a lovely website as well.

  5. Lakshmy says:

    Luv the airy light textur of this cake….
    It’s a sure like for the peach lovers….but people like me who don’t like peach can we subsitute with other natural fruit flavor s?

  6. WendyinKK says:

    It certainly looks good!
    I think canned peaches has added stuff to it, it seems ‘funny’ that every can smells and tastes the same, LOL.
    Fresh is always better and I love your fresh peach puree

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