Ingredients to make Idly, Dosa Chutney Powder : 1cup Urad Dal 4-5 Whole Red Chillies 1/2cup Dalia 1/2tbsp Asafoetida /Hing Salt Method : Mix together Urad Dal & Red Chillies . Dry roast, until the Dal turns light brown in colour . Turn the gas off & add Dalia … Continue reading Idli, Dosa Chutney Powder