Homemade Marshmallows


Ingredients to make Homemade Marshmallows :

.75oz or 3 envelop of unflavored Gelatin

1/2cup Cold Water

2cup Sugar

1/4cup Water

2/3cup light Corn Syrup

1/4tsp Salt

1tbsp Vanilla Essence

1/4cup Powdered Sugar

2tbsp Corn Starch

Method :

Mix Powdered Sugar & Corn Starch together in a bowl & keep it a side .

In a large mixing bowl sprinkle Gelatin over 1/2cup of Cold Water .

Meanwhile , on a heavy bottom pan combine Sugar , Corn Syrup & 1/4cup Water .


Bring the mixture to hard boiling , don’t forget to stir .

Carefully pour this HOT mixture over the soaked Gelatin .

Add Salt & using a Stand mixer or with a Hand mixer beat until its doubled in size & has a very smooth texture .

At the last stage add Vanilla Essence & beat everything well .


Immediately pour the batter onto the *Prepared Pan ( look the Note ) .

SmoothΒ  the top & sprinkle some Powder Sugar & Corn Starch mixture .

Allow Marshmallow to sit for at least 4hrs to cool down .

Using a scissors cut Marshmallows into cubes .

Roll each slice of Marshmallow in Corn Starch & Powder Sugar mixture well & tap off the excess .


Store it in an air tight container for later use .

Enjoy !!!!!!!!!!!!


*Note :

*Prepared Pan : Line some Aluminum Foil on the bottom of a baking pan ( try to put some extra foil on the side , which will allow You to transfer the Marshmallows from the Pan ) & spray Vegetable Oil every where ( make sure to spray on the sides ) Dust the whole pan with Powdered Sugar & Corn Starch mixture well .


One Comment

  1. When I see marshmallows all I can think of is smores.