Beef Chops

Written by Published on in Beef, Christmas Lunch & Dinner, Christmas Recipes, Easter - Lunch & Dinner, Easter Recipes, Special Events, Video, Video Recipes
 

Beef Chops

Beef Chops

Ingredients - Beef Chops

  • 2lbs Beef
  • 1 Onion
  • 3 Green Chillies
  • Curry Leaves
  • 2tbsp miced Garlic
  • 2tbsp minced Ginger
  • 1tsp Turmeric Powder
  • 1tbsp Garam Masala
  • 1 or 2tbsp Black Pepper Powder
  • Oil

DIRECTIONS

Prepping Beef

  1. Slice Beef into big pieces or use Roast pieces.
  2. Using the back side of knife start chopping the beef.
  3. Chop until Beef pieces are thin but not fall apart.

Cooking

  1. Heat some Oil in a non-stick pan.
  2. Add Onion and Curry Leaves.
  3. Saute until Onions turn light golden brown in color.
  4. Add Garlic, Ginger and Green Chillies.
  5. Saute for few minutes or until raw smell is gone.
  6. Add Turmeric and Black Pepper Powder.
  7. Mix everything well and carefully arrange chopped Beef pieces.
  8. Cover the pan with a tight lid and allow Beef to cook.
  9. Occasionally, make sure to stir everything together.
  10. Add Salt and Garam Masala.
  11. Cover the pan and cook until Beef is fully cooked.
  12. Serve Beef Chops hot with Rice or Roti.

Enjoy!!!!!!!!

Beef Chops

*Notes:

  • While chopping the Beef, make sure to use the back side of knife. Otherwise instead of chopping you will slicing the Beef.
  • In this curry, the spiciness or heatness is coming only from Green Chillies and Black pepper powder. So always make sure to taste and add more pepper powder if needed.
  • After cooking the Beef you can remove the excess fat.

For Cooking video check:

2 Comments

  1. Suby
    July 14, 2011 at 12:25 am

    thank u Sumi ……………..

     
  2. Sumi
    July 13, 2011 at 4:04 pm

    hey suby dint know that you have this blog.. good one, keep going.